Register Login
  • Cambridge Scholars Publishing

    "[Engaging Art: Essays and Interviews from Around the Globe is a] collection of astonishing scope, Roslyn Bernstein delves into archives, exhibits, the built environment, and the lively characters who create them. She keenly engages the creativity that enriches, probes, and inspires the world."

    - Alisa Solomon, Columbia University, USA

Home / Buy A Book / Life Sciences / Fundamentals of Fermentation Technology

Fundamentals of Fermentation Technology

Fundamentals of Fermentation Technology

“Fundamentals of Fermentation Technology” is an indispensable guide for anyone beginning their journey in microbiology, particularly those focusing on industrial microbiology. This book is written lucidly by experts to help students understand the essential elements of industrial processes. It provides a thorough introduction to the field of fermentation technology, a crucial area where microbiologists focus on the large-scale production of bioactive compounds using microorganisms and animal cells.

The book covers the essential fundamentals of industrial processes, such as microbial fermentations, upstream and downstream processing, and quality control. Through clear and concise explanations, this book helps students grasp the terminology, methods, and applied aspects of fermentation technology, making it an essential resource for anyone aspiring to work in industrial microbiology or related research fields. Whether a student or a professional, this book will equip readers with the knowledge needed to excel in the field of fermentation technology.

Dr Milind Hemraj Gajbhiye, a distinguished professor at Tuljaram Chaturchand College, Baramati, India, holds a PhD in Microbiology from Savitribai Phule Pune University, India. With 28 years of experience, his research covers agricultural and industrial microbiology, bacteriophage technology, biocementation, waste valorisation, and bioactive compounds. Dr Gajbhiye has published 30 research papers in renowned international journals like Microbiological Research, Indian Journal of Microbiology, Current Microbiology, Journal of Phytopathology, Nova Hedwigia, Biocontrol Science & Technology and serves as a reviewer for several of them.

Dr Gajbhiye has received over INR 2.7 million in research grants from Indian bodies (UGC & DST-SERB). He has co-authored three books, holds a patent, and currently guides six PhD candidates. He has presented his work internationally in Spain, the Maldives, Bangladesh, and Thailand. As a life member of the Association of Microbiologists of India, Microbiologists Society India and Biotechnology Research Society of India, he continues to contribute significantly to the field of microbiology.

There are currently no reviews for this title. Please do revisit this page again to see if some have been added.

Ashok Bankar

Dhawal Doshi

Manish Dubey

Niranjan Patil

Rajan Walhe

Buy This Book

ISBN: 1-0364-4560-7

ISBN13: 978-1-0364-4560-7

Release Date: 27th June 2025

Pages: 382

Price: £75.99

New and Forthcoming

Shop All

Technology, Culture and Change
A History of the American Nonprofit Sector: The Rise and Professionalization of Doing Good
Taken as Red, Highs and Lows of the Labour Party, 1924-2019
The Health Consequences of Urban Planning: The Presage
Teaching Students with Disabilities: Best Practices for Student Success
Can Our Civilisation Survive the Changes Generated by New Technology? Analysing Society and Media
American Policy Discourses on China: Implications from the Past and Predictions for the Future
The Progress of Philosophy: An Historical Introduction to Philosophy Readings with Commentary
Butterfly Wings: Pictures in their Patterns
Language Contact and Linguistic Aspects of Bilingualism
Educational Leadership in Changing Times: Responding to the Challenges of the 21st Century
Philanthropology, the Science of Philanthropy
Displacing Female Bodies on the Eighteenth-Century Stage

Cambridge Scholars Publishing | Registration Number: 04333775

Please note that Cambridge Scholars Publishing Limited is not affiliated to or associated with Cambridge University Press or the University of Cambridge

Copyright © 2025 Cambridge Scholars Publishing. All rights reserved.

Linked Infacebooktwitterinstagram

Designed and Built by Prime Creative